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Pumpkin Coating Waxing By Vegetable & Fruit Waxes

Vegetables & Fruits Waxes are used for waxing coating of Pumpkin. Pumpkin is a widely consumed variety of vegetable. Wax Coating of Pumpkin maintains freshness and prevents weight loss for a long time period. Pumpkin’s Waxing Coating also Reduces spoilage during transportation and storage.



Pumpkin is a vegetable which is big round and has a slightly ribbed skin. Colour may be green, yellow or orange after ripening. Pumpkin is a plant name which refers to cultivars of squash. Pumpkin like other squash originates from the North American Continent. Commercially Pumpkin is used in food as well as in recreation. Outer Part of Pumpkin is little hard while inner part of Pumpkin is soft pulp which contains seeds. Pumpkin is warm-weather crop which is sow in summer.


Pumpkins are used for different purposes. Mostly for eating purposes, Pumpkin is used in culinary items. In USA, Canada, China and European Countries Pumpkin’s Seeds are roasted and then eaten as snack. In India Pumpkin is cooked with butter, sugar and spices. While in China Pumpkin’s leaves are cooked in for form of vegetable or soups. Pumpkin’s seed oil is mixed with other oils.


Nipro Fresh Wax Coating for Pumpkin has the following advantages:

 

-          Reduces Weight Loss

-          Maintains Freshness and Firmness

-          Reduces spoilage during transportation and storage

-          Enhances original texture and color of the fruit

 

Nipro Fresh Fruits Vegetables Waxes are completely safe for use and is made from US FDA approved components.


For more information, kindly email us your requirement.