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Turnips Coating Waxing By Vegetable & Fruit Waxes

Vegetables & Fruit Waxes are also used for Coating Waxing of Turnips. Waxing Coating of Turnips is beneficial for preventing weight reduction and decomposition of Turnips. Turnips’ waxing coating keeps Turnips fresh and edible for long time period. Though Turnip contains small quantity of water yet as time passes during transportation and storage, weight of Turnip starts to reduce. Waxing Coating of Turnips prevent weight loss and spoilage of Turnips.



Turnip is a root vegetable which is grown in temperate climates worldwide. Turnip is mostly white skinned. Outer part of Turnip can be of Purple, Red or Green Colour. Interior part of Turnip is of white in colour. Turnips can be from 5 to 20 centimeter in diagram. Leaves of Turnip are also eaten. Turnip is used in many countries as a medicine. Turnip’s Pickle is also popular.  Small Variety of Turnip is cultivated for human’s edible needs while big size turnip variety is cultivated for feeding cattle etc. 



Turnip is considered to have its origins in India and it is assumed that turnips were grown in India. Turnip was also well cultivated crop in olden Roman Time. Today Turnip is cultivated in many parts of the world. Many European Countries, North America and Some Asian African countries are producers of Turnips.


Nipro Fresh Wax Coating for Turnips has the following advantages:

 

-          Reduces Weight Loss

-          Maintains Freshness and Firmness

-          Reduces spoilage during transportation and storage

-          Enhances original texture and color of the fruit

 

Nipro Fresh Fruits Vegetables Waxes are completely safe for use and is made from US FDA approved components.


For more information, kindly email us your requirement.